Our Menu

3 large, roasted jalapeños stuffed with a fresh cream cheese blend and cilantro.

House-made salsa roja, salsa verde, and pico de gallo served with fresh tortilla chips.

House-made guacamole served with fresh tortilla chips.

Fresh, hand-cut fries served with ketchup and your choice of one side. Add fresh garlic for $2!

3 corn tortillas stuffed with Chicken Tinga, cheddar mix, and chipotle. Served with guacamole, pico de gallo, iceberg lettuce, crema, cotija cheese, and salsa verde.

6oz Painted Hills petite prime sirloin served atop romaine, arugula & bib lettuce, with pico de gallo, corn, black beans, salsa roja, cotija cheese, tortilla strips, and poblano dressing. Garnished with a bacon wrapped jalapeño pepper.

Spicy macha marinated prawns, arugula, mixed cabbage, cherry tomatoes, English cucumbers, pepita seeds, croutons, oranges, cotija cheese, and shallots, tossed in orange chipotle dressing.

6oz panko-breaded chicken breast, romaine, mixed cabbage, cherry tomatoes, cucumbers, red onions, corn & black bean mix, tossed in ranch dressing and drizzled with BBQ sauce.

Crisp romaine lettuce, house made croutons, tortilla strips, cotija cheese, Caesar dressing.

Shredded iceburg lettuce, romaine, black beans, corn, pico de Gallo, guacamole, cheddar, crema, topped with seasoned ground beef.

6oz Painted Hills beef, bib lettuce, tomato, bacon, and cheddar, with garlic aioli and BBQ sauce. Served with hand-cut fries.

Panko-crusted chicken, tomato, slaw, garlic aioli, spicy honey sauce, on telera bread. Served with hand-cut fries.

Grand Central Bakery sourdough bread, 4 pieces of bacon, bib lettuce, tomato, and guacamole mayo. Served with hand-cut fries.

4oz Alambre steak, roasted pepper blend (red, poblano, jalapeño), onions, swiss cheese, arugula, and chipotle aioli on Bolillo bread. Served with hand-cut fries.

Flour tortilla with refried beans and mixed cheddar blend, topped with cotija, crema, and pico de Gallo with your choice of protein: Chicken Tinga or Carnitas.

2 crunchy corn tortillas, fresh guacamole, iceberg lettuce, pico de gallo, crema, cotija cheese, and refried beans, with a side of corn and black bean mix. Served with your choice of protein: Chicken Tinga, Carnitas, or Carne Asada.

A large flour tortilla with melted mixed cheddar cheese blend.

6 oz. Painted Hills beef and cheddar cheese served plain on a sesame seed bun. Comes with hand-cut fries and ketchup.

Fresh-made chicken breast strips panko-breaded and fried in-house. Served with hand-cut fries and a side of BBQ sauce.

Grand Central Bakery sourdough with cheddar cheese. Served with hand-cut fries and ketchup.

House-made bean dip with a cheddar blend, topped with queso fresco, pico de gallo & crema

Hand-pressed masa topped with fresh guacamole, iceberg lettuce, pico de gallo, crema, cotija cheese, and refried beans with side of corn/black bean mix. Add Chicken Tinga OR Pork Chili Verde for $2

Pork carnitas, sauteed peppers and onions, rice, and refried beans. Stuffed in a flour tortilla, flash fried, topped with crema and cotija cheese. Served with fresh guacamole, pico de gallo, and salsa verde,

Chicken tinga, pinto beans, rice mix and folded into a flour tortilla. Served with sides of salsa roja, pico de gallo, and avocado crema

House-made corn tortilla chips stacked high with Painted Hills seasoned ground beef, pinto beans, cheddar cheese blend, guacamole, pickled jalapenos, pico de gallo, finished with a drizzle of fresh crema. Add Ground Beef $3